Showing posts with label Farm Girl Fresh. Show all posts
Showing posts with label Farm Girl Fresh. Show all posts

Tuesday, July 14, 2009

Eat Well--Anywhere

In Mary Jane's Farm (June/July) I came across this interesting link to the Eat Well Guide. The guide assists you in finding fresh, local foods in whatever community you're visiting. Visit the website for a free online directory. The guide includes, "farmers' markets, CSA programs, partner organizations, water-conscious ratings, and vegetarian eateries."

Just in time for summer travels!

Monday, June 29, 2009

What keeps your green-self inspired?

I was so excited to learn that Hobby Farms magazine is starting this new mag, Urban Farm. As a farmgirl whose acreage is a little closer to a large city lot than a rural country farm, I'm truly psyched to see the first issue when it comes out in August.
Reading the preview of Urban Farm in the current edition of Hobby Farms magazine got me all tingly. It also reminded me what an important role magazines play in keeping me inspired. In my younger years, these magazines consisted of thick fashion and home decorating magazines. Then I realized how crappy reading these made me feel--I always felt like I did after waking up from one of those dreams where you are so thirsty and you keep drinking and drinking and never feeling like your thirst is quenched.
Now though, I find magazines like Mother Earth News, Grit, Countryside, Mary Jane's Farm, Back Home, and a few others keep me motivated and inspired to try to live greener and do more for myself and my family.

Monday, March 2, 2009

Inspiration and Motivation


This is the coolest thing ever. A solar shower that was just a few steps away an awesome yurt we stayed in on a trip to Maine a couple of summers ago. If you've never taken a solar shower, you've got to try it. It's like skinny dipping . . . for the more modest of us.

Building a solar shower in my backyard is on my "homestead dream list". Imagine a nice cool rinse in the outdoor shower after a hot afternoon spent fighting weeds?

There are a ton of other things on my list too, including building cold frames, expanding my flock of hens, planting blueberry and raspberry bushes, landscaping the front yard, expanding the vegetable garden, starting a strawberry bed, planting fruit and nut trees, raising angora or dairy goats, and much more.

Baby steps. Baby steps.

This is a hard time of the year for northern homesteaders, gardeners, and everyone else whose fingers are itching to smell fresh, green grass and feel the sun on their backs. I made a pact with myself that this year I wouldn't crack open a single seed catalog or start mapping out my garden expansion plans until March. I made it. (Barely!)



Of course, this hasn't stopped me from inhaling every magazine article I can find on homesteading, living off the grid, and "putting food by" (canning or drying for the next winter season.) Some of my favorite days are when my new Mother Earth News magazine appears in the mailbox. I also love my new subscription to Grit magazine (keep an eye out for a few of my upcoming articles in future issues of Grit!). On top of these two favorites are Mary Jane's Farm, Countryside, Hobby Farm and the new Hobby Farm Home which I just learned about.

And that's just the magazines! Then there are all the Web sites, blogs and online forums. Not to mention the great books I've found at the library and received for Christmas and birthday gifts. The inspiration is endless.

What are some of your favorite homesteading or do-it-yourself resources? Where do you find inspiration?


Tuesday, February 10, 2009

NOFA How I Love Thee...

The Northeast Organic Farmers Association of Vermont (NOFA-VT) is such an incredible organization. I just learned about them maybe a year ago and since that time have found so much great information about organic farming, farmers' markets, Community Supported Agriculture (CSA), local food sources, classes, workshops, and more educational opportunities, all listed on their Web site.

This weekend is the annual Winter Conference and I'm SO excited to attend! I've been looking forward to it for months. My sister, Faith ,and my friend Renee and I are going together. The photo above is a shot from last year's conference which I attended with my Mom. Picture a long day of friendly, happy people, learning new things about gardening, farming, beekeeping, soap making, herbs, foraging, livestock care and more, combined with a great (mostly local food) potluck, and sprinkled with a resource area chock full of freebies and business displays and you've pretty much got the winter conference.

Fun!

This year I'm determined however, not to fall into the impatient, "I wish it was spring RIGHT NOW so I can start these outdoor repair and garden projects!" trap. I am trying to truly enjoy the winter months--no bugs, no sunburn, no sticky humidity, and lots of fresh, brisk air and fluffy snow. Spring will get here soon enough, and while winter is a great time to work on plans for next year's garden and read up on homesteading and other interesting things, I don't want to rush any of the seasons.

But of course, being around all those farmers and gardeners and being inspired by the cool workshops and resources will be challenging. Here's to my attempts to stay focused!

Wednesday, January 28, 2009

Going Local

Localvore (also called locavore) eating is gaining popularity. If you aren't familiar with the term, it basically means eating foods grown as close to you, normally within 100 miles, as often as possible. There have been a lot of books written on the subject. One I would HIGHLY recommend is Barbara Kingsolver's "Animal, Vegetable, Miracle" Excellent book and very informative without being preachy.



I have to admit that eating locally is not something I do very well. In fact, my friend Renee recently mentioned in an email the importance of eating locally, and how if we continue to choose cheap foods from other countries, our own farmers will eventually be put out of business. Well, that got my attention. Though I try to buy organic foods at the grocery store, make food from scratch as much as possible, and frequent the local farmer's market in the summer, I do these things more for health than any else's well being.



I am especially guilty of this in the cold weather months. I LOVE tropical fruit in winter--bananas, mangoes, pineapple, dried papaya--love it, love it, love it. In fact, I'd have to say that it's what I eat most of, after the organic apples which are grown heaven knows where.





Strawberries, grapes, cherries, blueberries--the list goes on and on. And that's just the fruit! So, my friend's observation has really gotten me thinking. How could I incorporate more local foods into my diet, especially in the cold winter months? Is it really hopeless? Am I destined to a fate of dried local apple slices and potatoes for months on end?

I interviewed a wonderful woman named Robin a few months ago for an article I was working on. Robin heads up the Mad River Localvores here in Vermont. She is completely, utterly dedicated to this movement and shared with me that she and her husband are complete and total localvores, other than the spices that they cook with which come from non-local sources. When I asked how she survived the winters without lettuce, grapes and other warm weather produce, she told me that it's just something you get accustomed to. She said my reaction is typical (which made me feel only slightly better) and that it's really just about making different choices. Over time, it becomes second nature. As an added benefit, when you do get local foods like peas, greens and asparagus, you tend to appreciate them a lot more.

Maybe it's time to borrow "Animal, Vegetable, Miracle" again from the library. It's definitely time to think about how I can grow, buy, and preserve more local foods for next year's cold winter months.

Wednesday, January 14, 2009

Ch-ch-cha-changes


I was just thinking this morning as I performed my morning "getting ready for the day" rituals how different they are now than in the past.
Like many things I thought could never change, my bathing rituals are certainly different from when I was in my teens and early 20's.
Here's an example of my past grooming practices:
Wash hair with chemical shampoo and condition (if necessary) with matching chemical conditioner. Use perfume-y (and probably toxic) yummy smelling bath gel. Shave legs with disposable razor and more perfume-y shaving gel. Apply scented lotion and/or powder/perfume after shower to seal in scent. (I read somewhere about "layering" scents in high school and did this for a long time). Don't forget to apply a lot of chemical anti-perspirant! Apply 2-3 products into hair while blow drying. Put on arsenal of conventional makeup with scary ingredients that I can't pronounce onto my face, after rubbing in a moisturizer full of still more ingredients I can't pronounce. Spray hair liberally with hairspray. Done!
Yikes.
Now my routine is a little different. I'm certainly not a full on crunchy yet. I still wear makeup. I still use some chemical products on my hair and face. But my routine has been cleaned up significantly since the ole' days.
Now my grooming routine looks something like this:
Wash hair (I still use non-natural shampoos as they all seem to make my hair as flat as a pancake--anyone have good suggestions?). Sometimes clarify hair by adding a little baking soda to shampoo to remove any residue. Soap up with natural soap fragranced with essential oils. Shave using shampoo or soap with razor that has replaceable cartridges. Apply almond oil to face and body after shower. This oil is GREAT, absorbs quickly and never leaves me feeling greasy. Or alternately, apply a natural body butter or add a drop or two of essential oil to almond oil for fragrance. Dust baking soda under arms in place of deodorant. Dry hair and add a little mousse or spray (again, I haven't been able to find good natural alternatives but am open to ideas!). Apply mineral makeup and traditional liner/mascara (suggestions for the best natural one you've used?). Done!
There has been so much in the media in recent years about what we are putting on our faces and bodies. What was eye opening to me was a time when my grandmother, we called her Memere, was in the nursing home. She got pain patches to help her and my mother described how the patches worked. Basically, like the nicotine or birth control patches they are placed directly onto the patient's skin and are then absorbed into their blood stream!
Hello!
If medication can be applied onto the skin and absorbed, then where are all these lotions and oils and soaps and deodorants going?
If you have any interest in this at all, or even if you are a skeptic, you really should check out Skin Deep. This organization has a database of all all the ingredients in popular cosmetics and what their potential dangers are. It also gives the product a score of lowest to highest danger. Thank goodness I just found out that my chemical mascara is only a 1 (lowest danger) but I'm still going to keep searching for a good, natural alternative.
Tell me about you~have you made any changes to the products that you use over the years for health reasons? What do you think of all the research around toxic ingredients being found in cosmetics? Leave a comment and let me know what you think about all of this.

Wednesday, October 8, 2008

Homemade Beauty


"Beauty is in the eye of the beholder."
True, but sometimes the beholder doesn't see all the work that goes into the finished product. While a small percentage of women roll out of bed looking absolutely fabulous and stunning, most of us require a bit more work to get that way.
First comes the cleansing, then the toning, followed by the moisturising. Then there is the makeup application, the hair management (how do eyebrows sprout up overnight like that?), the hair styling, the finishing, the spraying.
And what exactly are we putting on and into our bodies by using all of these products on a daily basis? A lot of chemicals, some dye, fragrance and a lot of artificial crap.
If you have ever wondered where your moisturizer ends up after it seeps into your skin, or how those long-lasting lipsticks stay on your lips so long, or just what are all of these ingredients that we can't pronounce in these jars of potions and powders, I encourage you to borrow "Drop Dead Gorgeous", by Kim Erikson, from your local library. (This book is also available through my "Green Lending Library--see left sidebar for more info).
These book changed my beauty routine for good. Did you know, for instance, that some ingredients which the United States allows in beauty products have been banned in many European countries? And have you ever thought about transdermal medication patches like Nicoderm and pain patches? How do these medicines get into our system? Through the skin, our bodies largest organ. If medication can enter our system through the skin, where are all of these lotions and other beauty products ending up?
But don't worry--the book is certainly not all doom and gloom. Ms. Erikson offers many great resources for making your own beauty products as well as a comprehensive list of companies which use natural ingredients in their products.
Here are a few of my favorite natural beauty products to get you started. You should have most in the kitchen cupboard.
Baking Soda: Excellent at removing product buildup in the hair. Mix with shampoo at about a 1 to 2 part ratio (1 part soda to 2 parts shampoo) and shampoo as usual. Leaves the hair light and fluffy. Also works wonderfully as a deodorant. Sprinkle some in your hand and dust your underarms.
Oatmeal: Whiz up in the blender until just broken and store in your bathroom cupboard. Is an excellent, moisturizing exfoliant and very gentle on the skin. Mix into a paste by adding water to some oatmeal in your hand and rub over face. (Stand over the sink as it can be a little messy.) Rinse off and check out the glow.
Almond Oil: The most wonderful moisturizer I've ever used. Use 2-3 drops on your face after washing and massage into the skin. This is a light oil and will absorb quickly. Additionally, use as an all-over body moisturizer. Last year I went through a bottle during winter and it was the first time I didn't suffer from dry, itchy winter skin. (It's rumored that Jackie Kennedy used Almond Oil as her facial moisturizer.)
NOTE: I should confess here and now that I'm not a completely "natural" girl. I still haven't found a great eyeliner or mascara which is natural and will stay in place. I have switched to all mineral face makeup though (powder/blush), and lip gloss. Anyone have any great natural eye makeup sources to share?

Wednesday, May 28, 2008

Organic Chicks Rock!

First, can I just ask. . . how cute are these chicks? My sister Aimee is going to wet herself if she reads this post. She knows I'm obsessed with these chicks. I've been talking about them since they arrived on Friday, but come on! How adorable are these little fluff balls?



You may think (incorrectly) that all they do is sleep. This is not the case. It's funny though, how quickly they all simultaneously DO fall asleep. They will be peeping and pecking away in their box and then suddenly-silence. I'll look down and there will be fuzzy little bodies in a heap somewhere. Usually one or more of them is sleeping with their whole body, or at least a head or foot in the food dish.

They are quite curious and not sure what I am yet (A giant?). One of my smallest Brahma's did hop into my hand yesterday and then ran straight up my arm and perched on my shoulder. I decided to name her Tinkerbell as she's little and curious and the most friendly of the bunch. So far we have three of the six named: Tinkerbell, Jasmine (hubby picked this one) and Butters. Four of the flock are my mother's and will be going to her house when they're a little bigger. I'll miss them.
















Thursday, May 22, 2008

"You Hoo, Mary Jane!"


Are you a farmgirl?

Here are some things to look for:

1) Do you like aprons and collect them, even if you never remember to put one on while cooking?

2) Do you like animals? More specifically, do you like chickens? Ducks? Goats? Cows and horses?

3) When a new neighbor moves in, do you immediately wonder what you can bake to welcome them to the neighborhood?

4) Do you like to get grubby working outside, but also like to set a pretty table with a fresh-from-the-laundry-line tablecloth?

5) Do you like "keeping things simple" and enjoying life at it's own speed instead on speed dial?

If you answered "yes" to three or more of these questions, you are probably a farmgirl.

Find out more about farmgirls, what they do, how they do it and what they love at Mary Jane's Farm. Who's Mary Jane?

Just the queen of all things farmgirl!